January 1618, a Japanese galleon, the Pacific ocean.
Following a diplomatic mission to the West, a galleon carrying a delegation of samurai charges through dark ocean currents. Loaded with a rare and precious cargo, the ship’s hull is redolent of sweet-smelling tropical woods, heady Spanish leather, frankincense, fine black pepper and other exotic ground spices—the intoxicating spirit of a singular, extraordinary voyage of discovery.
Developed with Rodrigo Flores-Roux.
Malabar black pepper
Black tea accord